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New York Menus

  • an egg on a plate
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  • a plate of food with broccoli
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  • a bowl of food on a plate
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  • a plate of food on a wooden table
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  • a bowl of food on a plate on a table
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  • a plate of food on a table
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  • a bowl of food on a table
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  • a white plate topped with meat and vegetables
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  • a plate of food with meat and vegetables on a cutting board
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    • East Coast Oysters

      Half Dozen $18

      Dozen $36

    • Sweet Potato Turshi, Skyr, Grilled Bread

      $14

    • Scotch Egg, Seeded Mustard, Cornichons

      $12

    • Grilled Cheese, Aged White Clothbound Cheddar, Branston

      $12

    • Crispy Duck Fat Potatoes, Harissa Aioli

      $10

    • Simple Greens, Dijon Vinaigrette, Mixed Herbs

      $12

    • Shaved Root Vegetables, Turmeric Vinaigrette, Nigella Seeds

      $14

    • Fluke Crudo, Preserved Lemon, Chili

      $16

    • Roasted Carrots, Cilantro-Lime Tahini, Dukkah

      $15

    • Marinated Figs, Whipped Ricotta, Roasted Hazelnuts, Honey

      $14

    • Kale Caesar Salad, 6 Min Egg, Croutons, Parmesan

      $15

    • Peeky-Toe Crab Gratin, Crispy Leeks, Parmesan, Breadcrumbs

      $17

    • Roasted "Hen of the Woods" Mushroom, Tamari, Shabazi Butter

      $14

    • Celery Root Pot Pie, Apples, Red Onion, Black Garlic, Gruyere Cheese

      $18

    • The Fat Radish Plate

      $20

    • Creamy Polenta, Honeynut Squash, Roasted Carrots & Mushrooms, Parmesan

      $26

    • Seared Scallops, Sweet Potato & Squash Purée, Pumpkin Seed Salsa Verde

      $30

    • Crispy Trout, Ginger Swiss Chard, Brown Butter Aioli

      $27

    • Chicken Kiev, Broccoli, Timberdoodle Cheese

      $26

    • Strip Steak, Potato Rosti, Suzanne's Chimichurri

      $36

    • Bacon Cheeseburger, Lettuce, Duck Fat Chips, House Pickle

      $22

    Cocktails

    • Cranberry Spritz

      Vodka, Cointreau, Spiced Cranberry, Prosecco, Orange

      $15

    • 50/50 Radish Martini

      Absolut Elyx, Dry Vermouth, Pickled Radish

      $17

    • Gin & Tonic

      Gin, Cucumber, Fever Tree Mediterranean Tonic, Cracked Black Pepper

      $14

    • Good Ol'Fashioned

      Calvados, Rye, Sherry, All Spice Dram, Lemon Bitters

      $14

    • Doc's Order

      Mezcal, Pear Eau de Vie, Spiced Ginger-Honey, Hard Cider

      $16

    • Fig Sour

      Chilean Pisco, Amaretto, Figs, Cinnamon, Lemon

      $16

    • Blood Orange Negroni

      Gin, Campari, Sweet Vermouth, Orange-Chocolate Bitters

      $15

    • Rum Punch

      Rum, Milk Punch, Sangiovese, Champagne Cordial, Grapes

      $15

    Non Alcoholic

    • Honey-Pear Cooler

      Seedlip Grove 42, Spiced Ginger-Honey, Fever Tree Indian Tonic

      $11

    • Cranberry Fizz

      Seedlip Grove 42, Spiced Cranberry, Agave, Lemon, Soda

      $11

    • Seedlip & Tonic

      Choice of Seedlip Garden 108 or Seedlip Grove 42

      $11

    Beer

    • Omnipollo, "Devon the Dude" Pilsner

      Dorchester, Ma/Stockholm, De

      $8

    • Blackberry Farm Brewery "Classic" Belgian Style Ale

      Maryville, TN

      $9

    • Evil Twin "Modern IPA"

      Ridgewood, NY

      $7

    Wines by the Glass

    Bubbles

    • Prosecco

      Brut, Masot 2017, Veneto, IT

      Glass $14

      Bottle $56

    White

    • Xarel-Lo

      "Clar," Finca Parera 2018, Catalonia, ES

      Glass $13

      Bottle $52

    • Garganega

      "Otto," Soave Classico, Pra 2018, Veneto, IT

      Glass $14

      Bottle $56

    • Roussanne Blend

      "Les Claux," Dom. Raymond Usseglio 2016, Rhone Valley, FR

      Glass $15

      Bottle $60

    • Cortese

      Gavi, Ottosoldi 2018, Piedmont, IT

      Glass $14

      Bottle $56

    • Vermentino

      "Corse Blanc," Dom. Vico 2018, Corsica, FR

      glass $16

      bottle $64

    Rosé

    • Syrah/Grenache

      "Costieres de Nimes Rosé," Francois Boyer 2017, Rhone Valley, FR

      glass $13

      bottle $52

    Red

    • Grenache/Mouvedre/Syrah

      Clos St. Antonin 2016, Rhone Valley, FR

      Glass $13

      Bottle $52

    • Fernao Pires/Baga

      "Nerd Duck," Duckman 2013, Beiras, PT

      Glass $15

      Bottle $60

    • Cabernet Franc

      "Sables," Dom. Du Mortier 2018, Loire Valley, FR

      Glass $14

      Bottle $56

    • Nerello Mascalese

      Terre Siciliane, Camarda 2017, Sicily, IT

      Glass $16

      Bottle $64

    • Syrah

      "Love & Grapes," Dom. De L'ecu 2017, Rhone Valley, FR

      Glass $14

      Bottle $56

    Bubbles

    • Aphros 2018, "Phaunus," Petillant Natural "Rose," Minho, PT

      Crisp and refreshing Pet-Nat, with clean minerality and ripe pear.

      $60

    • Alice Beaufort 2010, "Le Petit Beaufort," Grande Reserve, Champagne, FR

      Pinot Noir and Chardonnay. Crisp, clean and bone dry with beautiful bubble and refreshing acidity.

      $98

    • Soutiran, Blanc De Blancs Grand Cru Nv, Champagne, FR

      Ripe apple and pear with fresh lime, white flowers and toasted biscuits

      $145

    White

    • Albariño, "A Cruz Das Animes," Atalier By Raul Perez 2018, Galicia, ES

      Granite and oyster shell, with savory yellow and green fruits

      $58

    • Chenin Blanc, "Dans Les Perrons," Dom. Les Maisons Rouges 2015, Loire Valley, FR

      Aromas of peach and stone with a long, creamy finish

      $73

    • Sauvignon Blanc, "En Cavale," Methode Sauvage 2018, Contra Costa County, CA

      Slight skin contact gives the wine body and structure. Clean and mineral-driven throughout with zippy citrus.

      $73

    • Fiano, "contrada Sant'aniello," Vigne Guadagno 2013, Campania, IT

      Flint, smoke and honey on the nose, which persist on the palate with citrus zest and a hint of hazelnut

      $70

    • Petite Arvine, Ottin 2017, Val D'aosta, IT

      Complex aromas of mountain herbs and white flowers that evolve into silky summer fruit and refreshing minerality.

      $75

    • Grüner Veltliner, "Ried Lamm," Hirsch 2017, Kamptal, AT

      Beautiful, complex nose of corn bread, porcini and earth, with roasted apples and pears to finish.

      $93

    • Semillon, "Aerkaangel," Charlotte Dalton 2017, Adelaide Hills, AU

      Soft, clean and precise expression of Semillon from and exciting, very small producer

      $68

    • Chardonnay, "Linda Vista Vineyard," Revik Wine Co. 2016, Napa Valley, CA

      Super clean, elegant and silky single-vineyard Chardonnay with no butter and no toast

      $89

    • Rousanne, Saint-Joseph Blanc, Pierre Gaillard 2016, N. Rhone, FR

      Soft, full and round with notes of tea and almond granite.

      $93

    • Ribolla Gialla/verduzzo, "Ciallabianco," Ronchi Di Cialla 2007, Friuli-Venezia, IT

      Deep gold, with aromas of dried apricot and butterscotch, elegant acidity and apple, pear and plum to finish.

      $110

    Skin Contact

    • Chardonnay/Muscat, "Perfect Day," Pittnauer 2018, Burgenland, AT

      Bursting with white flowers, orange zest, acidity and a hint of spice

      $60

    • Pinot Grigio, "Guastafeste," Villa Job 2016, Friuli-Venezia, IT

      Copper and coral in the glass, with notes of sour cherry and red fruits and soft tannins

      $85

    Red

    • Trousseau, Cotes Du Jura, Dom. Pierre Richard 2017, Jura, FR

      Aromas of blackberry, raspberry and sour cherry with cassis, fresh herbs and earth

      $63

    • Carignan/Zinfandel, "Post Filtration," Martha Stoumen 2018, Mendocino County, CA

      Light and lovely, with wild strawberry, raspberry and herbs

      $65

    • Dolcetto, "Jubilee Vineyard," Native Wines 2017, Eola-Amity Hills, Oregon

      Lighter expression of Dolcetto from a very small producer. Lots of raspberry and plum with ash and stone

      $68

    • Nero D'Avola, Nero di Lupo, Cos 2017, Sicily, IT

      Spices and flowers complement red and dark cherry, and hints of licorice and minerals

      $63

    • Grenache, "La Bruja De Rozas," Comando G 2017, Madrid, ES

      Perfumed and lively with plenty of dark fruit, spice and smoke, as well as an enduring finish.

      $72

    • Syrah/Cabernet Franc/Merlot, "Aria Di Caiarossa," Caiarossa 2013, Tuscany, IT

      Velvety and elegant, with notes of dark fruit, spice and smoke, as well as an enduring finish.

      $88

    • Merlot/Cabernet Franc, Pomerol, Chateau Bellegrave 2014, Bordeaux, FR

      Nuanced and balanced, with textured plum, raspberry and dine focused tannins.

      $113

    • Mouvedre/Grenache/Carignan, Bandol Rouge, Dom. Du Cagueloup 2015, Provence, FR

      Black cherry, with a touch of spice and licorice and well-balanced tannins.

      $73

    • Nebbiolo, Barolo, Francisco Rinaldi 2014, Piedmont, IT

      Dried cherry, leather baking spice, and pipe tobacco

      $99

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